Auberge Des Aulnes 2009

Carte 2014.

novembre 4th, 2008

tarif en vigueur au 08/05/2014.

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LES ENTREES CHAUDES

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Toast ardennais                                                                9.50

gratin de poissons                                                           11.50

scampi à l ail                                                                   10.90

brochettes de scampi au 3 sauces                                     11.40

scampi provencal                                                             11.40

escargots                                                                        11.40

vol au vent                                                                       9.60

cuisses de grenouilles                                                      11.70

truite au bleu                                                                    10.90

truite à l escargot                                                              10.90

camembert frit                                                                  9.70

lotte aux poireaux                                                            12.30

croquettes crevettes                                                         11.50

croquettes fromage                                                            9.90

duo de saumon                                                                11.50

feuillete de petits gris                                                       11.80

lard grillé à l ancienne                                                       10.50

quiche maroille                                                                  9.90

quiche aux poireaux                                                           9.90

coquille de thon gratinée                                                     9.90

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LES ENTREES FROIDES

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thon garni                                                                         9.90

assiette campagnarde                                                         9.90

assiettte nordique                                                             13.00

duo de jambon                                                                   9.90

salade folle                                                                       11.50

tomate crevettes                                                               12.50

tomate au thon                                                                   9.90

toast au foie gras                                                              12.50

pêche au thon                                                                     9.90

roulade de jambon asperges                                                 9.90

coupe de crabe/crevettes                                                    11.70

salade de la mer du nord                                                     12.50

carpacio de boeuf                                                               11.90

toast au saumon fumé                                                        12.50

assiette jambon de parme                                                   11.90

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LES VIANDES

servi avec frites

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cote de porc nature                                                           11.90

cote de porc dijonnaise                                                      12.90

pave                                                                                18.50

steak                                                                               15.50

entrecôte                                                                         18.00

côte à l’os                                                                        22.50

filet pur grille                                                                   22.90

brochette mixte                                                                19.00

côte d’agneau                                                                   20.50

onglet à l’échalotte                                                           18.50

mixed grill                                                                       19.50

côte à l’os de cheval                                                         19.00

brochette mixte flambée                                                   20.40

bouts de côtes grillees                                                      16.50

brochette d’agneau                                                           22.50

carre d’agneau                                                                 24.00

cote de veau grillée                                                          17.10

lard grillé                                                                         13.40

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LES POISSONS

servi avec frites

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tuite nature                                                                   12.90

truite dijonaise                                                               13.50

truite à l’escargot                                                           13.50

truite à la moutarde                                                        13.50

truite aux amndes                                                          13.50

roule de sole au vin blanc                                                13.70

filet de cabillaud                                                             13.70

cabillaud provencal                                                         13.70

pavé saumon grille tartare                                               14.10

filet victoria bar ciboulette                                               13.40

plie géante                                                                     18.00

cassolette de scampi ail                                                   14.90

scampi provencale                                                          14.90

brochette de scampi                                                        14.90

cuisse de grenouilles                                                       15.90

lotte aux poireaux                                                           14.90

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LES SAUCES

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beurre maitre d’hôtel                                                        2.90

bearnaise                                                                         2.90

choron                                                                             2.90

roquefort                                                                         2.90

poivre et creme                                                                2.90

champignon                                                                     2.90

provencal                                                                         2.90

echalotte                                                                         2.90

cowboy                                                                            2.90

maroilles                                                                          2.90

dijonnaise                                                                        2.90

mayo                                                                              1.00

ketchup                                                                           1.00

andalouse                                                                        1.00

moutarde                                                                         1.00

tartare                                                                             1.00

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LES VOLAILLES

et plats cuisines

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cuisse de canard                                                             15.50

magret de canard                                                            19.20

lapin a l’ancienne                                                            15.50

coq au vin                                                                       17.50

chicon au gratin                                                              13.00

carbonnades à la St-Feuillien                                            14.50

Pigeon roti façon Gd-mère                                                18.00

quiches au maroilles (2 pieces)                                         15.10

quiches au poireaux (2 pieces)                                          15.10

boulettes sauces tomates                                                   9.90

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LES MENU LIGHT

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filet de poulet                                                                  14.70

steak de porc                                                                   14.50

filet de dinde                                                                    14.70

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PETITE RESTAURATION

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portion fromage                                                                 2.90

portion slami                                                                     2.90

portion mixte                                                                     6.00

saucisse blanche                                                                2.90

boulette du patron                                                             3.50

cervela garni                                                                     2.90

croque monsieur                                                                5.10

croque madame                                                                 5.10

croque hawaï                                                                     5.10

toast chevre chaud                                                             7.90

camembert- baguette                                                         6.50

salade folle                                                                        9.50

valaisanne                                                                         7.90

croque maison                                                                   6.30

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servis avec pain

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vol au vent                                                                        9.60

tomates crevettes                                                            12.50

hareng garni                                                                     9.70

thon garni                                                                         9.90

omelette nature                                                                 6.00

omelette au lard                                                                6.20

omelette au jambon                                                           6.30

omelette fromage                                                              6.30

omelette crevettes                                                             7.80

oeufs sur le plat                                                                 4.90

spaghetti adulte                                                                 8.70

spaghetti cabonnara                                                           9.50

tost cannibale                                                                    7.90

lasagne                                                                             8.90

pizza                                                                                 8.90

tagliatelles gratinees                                                          9.50

tagliatelles carbonnara                                                        9.50

spaghetti pesto                                                                  8.90

omelette aux lard grillé avec frites                                       8.50

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LES PLANCHES

servies avec pain et beurre

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degustation                                                                       9.80

a l’aulne                                                                            9.80

au jambon a l’os                                                                9.80

au jambon braise                                                               9.80

fromage de ferme                                                              9.80

pate campagnard                                                               9.80

filet americain non préparé                                                 9.80

hate levée                                                                         9.80

tête pressée                                                                      9.80

saucisson/salami                                                               9.80

filet americain preparé                                                       9.90

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MENU ENFANT

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spaghetti bolognaise                                                          6.00

spaghetti pesto                                                                 6.00

tagliatelles carbonnara                                                       6.00

jambon-frites                                                                    6.50

fricadelles-frites                                                                6.50

steak haché-frites                                                             7.70

steak de boeuf-frites                                                         8.50

brochette de boeuf-frites                                                   8.50

saucisse-frites                                                                  6.90

americain-frites                                                                8.50

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LES DESSERTS

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dame blanche                                                                   5.90

dame noire                                                                       5.90

coupe rio                                                                          5.90

poire belle-helene                                                             5.90

peche melba                                                                     5.90

banana split                                                                     6.40

coupe fraises                                                                    5.90

coupe maison                                                                   5.90

cafe maison                                                                      7.50

profiteroles au choocolat                                                    5.90

tarte tatin                                                                         5.90

salade de fruit frais                                                            5.90

mousse au chocolat maison                                                5.40

palette de glaces                                                                8.10

palette de sorbets                                                              9.50

crêpes mikdo                                                                     6.00

crêpes au sucre                                                                  5.50

comedie francaise                                                               7.50

gauffre au sucre                                                                 5.50

gauffre aux fruits frais                                                         7.50

couques-suisse                                                                   6.90

assiette de fromage                                                            6.50

coupe enfant 2 boules                                                         2.50

dame blanche enfant                                                           3.00

dame noire enfant                                                               3.00

unee boule de glace                                                            1.25

milk shake                                                                          4.50

sorbet pommes                                                                   7.80

sorbet poire                                                                        7.80

sorbet fruits des bois                                                           7.80

sorbet eau de vilee                                                              7.80

colonel                                                                               7.80

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SUPPLEMENT

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supplement riz                                                                  2.20

supplement frites                                                              2.20

supplement salde                                                              2.20

supplement pomme au four                                               2.20

supplement croquettes                                                      2.20

supplement purée                                                             2.20

supplement crudités                                                          2.20

supplement pâtes                                                             2.20

Fin du bloc
La carte de l'auberge